Tuna Casserole
by Penny Lindsay
Super simple to whip up. It's surprisingly delicious and satisfying every time. My husband is a picky eater and refuses to eat tuna, so I substitute chicken in.
1 lb shell noodles (cooked)
2 cans cream of chicken
2 cans drained tuna
1/4 c mayo
1 c sour cream
1/2 chopped onion OR 2-3 T dried onion
Mix everything together and put in a casserole dish. Top with grated cheese and cover with foil. Bake at 350 for 30 min or until cheese is melted.
Tuesday, July 19, 2016
Fiesta Chicken
by Tera Nordgren
This crock pot chicken has changed my life. A friend brought it to a Relief Society pot luck and I couldn't stop eating it. THE BEST PART is, it's just as yummy the second, third, fourth, and fiftieth time you make it as the first. Don't be deceived by how simple it looks.
by Tera Nordgren
This crock pot chicken has changed my life. A friend brought it to a Relief Society pot luck and I couldn't stop eating it. THE BEST PART is, it's just as yummy the second, third, fourth, and fiftieth time you make it as the first. Don't be deceived by how simple it looks.
4 chicken breasts, frozen
3 cups chicken broth
½ med yellow onion, chopped
1 tsp minced garlic
1 cup salsa (something like the Pace brand)
Salt to taste
1 TBS cornstarch
1 TBS water
Place chicken in a Crock Pot, then add broth, onion, garlic, and salsa. I cook it on high for 6-8 hours. After it is cooked, remove about 2 cups or so of the excess broth and save for taco soup another day. Salt the chicken to taste. At least 15 minutes before serving, mix the cornstarch with water and add to the chicken to thicken the sauce. Keep Crock Pot on high until the cornstarch thickens. This goes great anywhere you might normally use taco meat.
Peanut Butter Cookies
by Kristin Priddis
My nieces went to Aunt Kristen's one night while they were visiting and brought back these cookies. They raved about them, and so did my husband, after trying them. I think these will be our go-to peanut butter cookie recipe. (PS: They're good for high altitude!)
1 c butter
1 c peanut butter
1 1/2 c brown sugar
2 t vanilla
2 large eggs
2 c flour
1 t baking powder
1/2 t baking soda
1/4 t salt
Bake at 350 for 9 minutes.
by Kristin Priddis
My nieces went to Aunt Kristen's one night while they were visiting and brought back these cookies. They raved about them, and so did my husband, after trying them. I think these will be our go-to peanut butter cookie recipe. (PS: They're good for high altitude!)
1 c butter
1 c peanut butter
1 1/2 c brown sugar
2 t vanilla
2 large eggs
2 c flour
1 t baking powder
1/2 t baking soda
1/4 t salt
Bake at 350 for 9 minutes.
Sunday, May 8, 2016
Of Life and Death
Where to start...?
I guess a good place is at the beginning.
Last year, in June 2015, my family had a giant family reunion. We rented a cabin close to Tahoe and my entire immediate family came! My parents, all seven of us kids, and all of the grandkids, plus Jeff Otero, of course. We spent an entire week together playing and eating and having special events every night. One night we did a talent show, another night we talked about some of our ancestors. It was an amazing week, especially since this was the first time we had ever done anything like it. We are blessed to have a family who loves each other and the gospel of Jesus Christ.
Fast forward a month to July 21st, my birthday. I woke up and ate some breakfast. I took out my birth control pill and stuck it on my tongue. Joe very insistently said, "Wait!" I looked at him like he was a little crazy and stuck out my tongue as if to say, "What? You want me to wait to take my birth control? Who are you and what have you done with my husband?" He then plucked the pill from my mouth, threw it in the garbage, and said, "Happy birthday." I was so shocked and happy! We were going to have another baby!
We got pregnant within a month and at my first doctor's appointment they did an ultrasound, which I was not expecting. Joe wasn't with me at that appointment, so I decided to take a video of the ultrasound for him. I caught the technician say, "Looks like a twin pregnancy!"
I was shocked to say the least. I started crying a little in the doctor's office. I had never ever considered the possibility of having twins. I didn't want twins. Twins were something that happened to other people, not us! I always told Joe we would take one baby at a time. Now he lovingly tells everyone that I lied to him.
The only person I told about my pregnancy, besides Joe, was my sister, Barbara. When I was about 9 weeks pregnant my father was diagnosed with Leukemia. That was a hard day for everyone. A bunch of my family was in California with my parents that evening and Barbara encouraged me to tell my family about the pregnancy. I trusted her judgement, since I couldn't get a feel for the dynamics in the room. She said some good news would be well received on such a sad day. So I told the whole family, and everyone was very happy for us. I'm glad I could provide good news on that day.
My pregnancy was great! I was still very active up until the end. I was stressed out about the birth, because I wanted to have a vaginal delivery so badly, but in the end Baby A was breech, so that decision was taken out of my hands. I had a scheduled cesarean on 4/15/16 (the best birth date ever, right? I figured if I had to schedule what day my babies were being born I might as well pick the coolest date.) About a month or so before the birth I remember feeling overwhelmed at the thought of having to take care of two babies. I prayed and felt the babies tell me, "Everything is going to be okay, Mom. We are going to help you." That impression really comforted me, and it still comforts me to this day. These girls are my little helpers.
The night before I gave birth I Face Timed my parents. It was one of the last times I talked with my father. I asked for advice and he said, "I can't give you any advice. You are a beautiful, strong young woman, and your mother has taught you well. You can't imagine what your future holds." He also said that he was sad he couldn't be here with me in this momentous part of my life. I told him that I wished I could be there with him, too. He said that I'm doing the most important work that anyone can do. It was so nice to hear him say that he loves me and see his face as he said it. I knew that he loved me, but there's a big different between knowing it and hearing someone say it to your face.
On the morning of my cesarean I went in and started that lovely day with the nurses poking my arms several times trying to get at my "rolly polly" veins. It doesn't sound that bad, but it was. I fervently prayed that they would find a good vein and they finally did! Then the anesthesiologist came in and gave me an epidural, which I had chosen in place of a spinal tap. That man was amazing. Out of the entire staff during my stay at the hospital he impressed me the most. He was calm and confident, and helped me to feel informed about what was going on every step of the way, and was very attentive to my needs. Unfortunately the epidural gave me terrible, horrible, no-good, very-bad shakes. The entire top half of my body was convulsing like I was having seizures. I remember having this problem when I gave birth to my first daughter, but it was way worse with the cesarean, probably because I was so freaked out, and it was a much higher dose.
My sweet husband was by my side the entire time reminding me to breathe, which I was sincerely grateful for! While the doctors were cutting me open I couldn't feel anything except pressure. Even though I didn't feel pain I knew what they were doing and so I cried tears of fear and anxiety. I asked Joe to sing the hymn "I Need Thee Every Hour," which he did. He also sang, "Where Can I Turn for Peace." That helped. By then we heard a sweet cry letting us know that Baby A had been delivered. That was at 10:00 am. One minute later we heard another sweet cry from Baby B. My tears of terror turned into tears of joy and relief. I really hope I never have to experience a cesarean again, but ultimately my babies are here and safe and that's all that matters.
The babies were both 4 pounds 9 ounces when they were born. One was 16 inches, the other was 16.5. Right when we first looked at them we knew they were not identical. They look different and thankfully it's easy to tell them apart. The problem is we still didn't have names for them! The next morning in the hospital a phlebotomist came in to take some blood. He said that his wife was pregnant with their fifth child, a girl. They had already chosen three names, and would narrow it down from there. He told me the names, and the only one I remember is Ember Lily. I thought Ember was such a great name that I told Joe later that day. He liked it, too! I read the list of girl names I had chosen several times and one stuck out for Joe, which is Sky. We didn't finalize the names until right before we left the hospital. We had first names, but what about middle names?! With Parker we agonized over middle names that began with the letter J so that we could call her PJ if we wanted (which btw we have never done...). I really loved the name Jubilee, so I chose that for Sky's middle name. I asked Joe if we wanted to go with all J middle names. I still had a list of J names in my notes app on my phone, and the last name on the list was Jo. I thought it would be so neat for one of the girls to have Joe's name. He said he was extremely uncomfortable naming one of our children after himself unless perhaps one of them had my name also. We decided on Ember Jo and Sky Indy, both middle names taking our nicknames with one letter missing. I still like Jubilee, but choosing these names just felt right.
I really enjoyed my stay in the hospital. The nurses took great care of me, and I was able to get some good sleep at night between feedings. I also did a lot of skin to skin time, which was really healing. For several days after their birth I felt euphoric. I was so happy we had these babies that nothing could ruffle that joy. I remember having the thought, "I'm so happy I want ten more babies!" That euphoria was so wonderful. I felt like it was a little slice of heaven, and not in some mystical intangible way. I really feel like it was the same sweetness and love I felt with people I loved before I was born. If this is the same sweetness my Dad is experiencing now then he is a very very happy man.
Our two year old loves her baby sisters, but has a hard time obeying when we tell her not to touch the babies, or squish them, or hit them, or give them things when they're sleeping. Playing with babies is just so tempting. It's a work in progress.
Oh, PS: my sister, Autumn came out a week before the babies were born, and has seriously been a life saver. I really don't know what we would do without her. She has fed us, cleaned our home, gone grocery shopping, played with Parker, set up the nursery, stayed up late with the babies, woken up early with Parker, and even wakes up in the middle of the night some times to help me when both babies are awake and crying of hunger. Talk about selfless service. God knew what we needed and sent Autumn to be the angel who met those needs. Today is Mother's Day and it was a little hard for Autumn. I had the distinct impression that she is an amazing mother. Yes, I have given birth to three beautiful girls, but Autumn has nurtured them just as much as me this past month, and she has nurtured me and Joe too!
When the babies were born I felt like I was experiencing the opposite of what my parents were struggling with in California. I had these sweet teeny babies who were sent from our Father in Heaven. They were just starting their mortal journey. I could imagine the struggles and joys they might have as they grow up. They're just starting out! My father, on the other hand, was at the end of his mortal journey. He had experienced a rich life of marriage, family, and selfless service. He had developed a firm testimony that was unshakable. My girls are never going to know him in this life, but I hope that I can instill in them many things that he taught me.
He never complained. I literally have never heard my Dad utter unkind words about anybody, or even struggles that he had. He treated my mother like a queen, and said that all girl's are princesses. Whenever we would hear sad stories about parents treating their daughters unkindly he would say, "That's not how those girls should be treated. Their parents should be saying 'This girl is getting too pretty, we need to lock her in the tower!'" He treasured his family.
I had the pleasure of working for him for a few years after high school. I noticed that when he cared for his patients he often conversed with them about his children and their accomplishments. He was so proud of his children and we were on his mind often.
My Dad was an interesting man. He was very quiet and introspective at home, but when he got in front of a group of people he would come alive. He was an amazing teacher, public speaker, and leader. I never really understood who my Dad was until I went to Woodbadge with him. He had been on the staff for several years before he convinced my sister and I to come cook in the kitchen. Although I was busy in the kitchen there were many times I could slip away and hear him teach, lead discussions with the scouts, and act silly, as only scouters can. I got to meet the people that my Dad wanted to associate himself with. Those are some of the best people I've ever met. One poignant memory I have is when he debriefed the participants after they played "The Game of Life." The object of the game was to win all you can. You could either cooperate with everyone, and everyone would gain points, or you could backstab the other players and earn more points than them. In the end there were often hurt feelings, and it was my Dad's job to mediate. He talked about the Scout Law. A Scout is Trustworthy, Loyal, Helpful, Friendly, Courteous, Kind, Obedient, Cheerful, Thrifty, Brave, Clean, and Reverent. These are not just nice sentiments. This is the law that my Dad lived his life by. He really was a trustworthy man. He was loyal to his wife and friends. He helped everyone who needed him, and sacrificed much his time and energy to do so. He was kind and friendly to everyone he met. He put other's needs often above his own. He was obedient to the commandments of God, and cheerfully submitted his will to the Father. Every time I talked with him at the end of his life he cheerfully said he was doing great and never complained about the hardships of dying.
Death may change some people, but not my Dad. He died exactly the same way he lived. Cheerfully, with faith, humility, and love for his family.
A few weeks before my father passed away he was reading in Isaiah and had a distinct impression that chapter 57, versus 1 and 2 applied directly to him. "The righteous perisheth, and no man layeth it to heart: and merciful men are taken away, none considering that the righteous is taken away from the evil to come. He shall enter into peace: they shall rest in their beds, each one walking in his uprightness."
The day my father passed from this life my mother prayed and received revelation from the Holy Ghost that thousands of people were there to greet him on the other side. I can only imagine the joyful reunions he is having.
Last year, just 11 months ago, no one knew he would leave us so soon, but I'm grateful for the memories we made as a family, and the selfless love he always showed us. Because of him I better understand who my Savior and Father in Heaven are.
I guess a good place is at the beginning.
Last year, in June 2015, my family had a giant family reunion. We rented a cabin close to Tahoe and my entire immediate family came! My parents, all seven of us kids, and all of the grandkids, plus Jeff Otero, of course. We spent an entire week together playing and eating and having special events every night. One night we did a talent show, another night we talked about some of our ancestors. It was an amazing week, especially since this was the first time we had ever done anything like it. We are blessed to have a family who loves each other and the gospel of Jesus Christ.
Fast forward a month to July 21st, my birthday. I woke up and ate some breakfast. I took out my birth control pill and stuck it on my tongue. Joe very insistently said, "Wait!" I looked at him like he was a little crazy and stuck out my tongue as if to say, "What? You want me to wait to take my birth control? Who are you and what have you done with my husband?" He then plucked the pill from my mouth, threw it in the garbage, and said, "Happy birthday." I was so shocked and happy! We were going to have another baby!
We got pregnant within a month and at my first doctor's appointment they did an ultrasound, which I was not expecting. Joe wasn't with me at that appointment, so I decided to take a video of the ultrasound for him. I caught the technician say, "Looks like a twin pregnancy!"
I was shocked to say the least. I started crying a little in the doctor's office. I had never ever considered the possibility of having twins. I didn't want twins. Twins were something that happened to other people, not us! I always told Joe we would take one baby at a time. Now he lovingly tells everyone that I lied to him.
The only person I told about my pregnancy, besides Joe, was my sister, Barbara. When I was about 9 weeks pregnant my father was diagnosed with Leukemia. That was a hard day for everyone. A bunch of my family was in California with my parents that evening and Barbara encouraged me to tell my family about the pregnancy. I trusted her judgement, since I couldn't get a feel for the dynamics in the room. She said some good news would be well received on such a sad day. So I told the whole family, and everyone was very happy for us. I'm glad I could provide good news on that day.
My pregnancy was great! I was still very active up until the end. I was stressed out about the birth, because I wanted to have a vaginal delivery so badly, but in the end Baby A was breech, so that decision was taken out of my hands. I had a scheduled cesarean on 4/15/16 (the best birth date ever, right? I figured if I had to schedule what day my babies were being born I might as well pick the coolest date.) About a month or so before the birth I remember feeling overwhelmed at the thought of having to take care of two babies. I prayed and felt the babies tell me, "Everything is going to be okay, Mom. We are going to help you." That impression really comforted me, and it still comforts me to this day. These girls are my little helpers.
The night before I gave birth I Face Timed my parents. It was one of the last times I talked with my father. I asked for advice and he said, "I can't give you any advice. You are a beautiful, strong young woman, and your mother has taught you well. You can't imagine what your future holds." He also said that he was sad he couldn't be here with me in this momentous part of my life. I told him that I wished I could be there with him, too. He said that I'm doing the most important work that anyone can do. It was so nice to hear him say that he loves me and see his face as he said it. I knew that he loved me, but there's a big different between knowing it and hearing someone say it to your face.
On the morning of my cesarean I went in and started that lovely day with the nurses poking my arms several times trying to get at my "rolly polly" veins. It doesn't sound that bad, but it was. I fervently prayed that they would find a good vein and they finally did! Then the anesthesiologist came in and gave me an epidural, which I had chosen in place of a spinal tap. That man was amazing. Out of the entire staff during my stay at the hospital he impressed me the most. He was calm and confident, and helped me to feel informed about what was going on every step of the way, and was very attentive to my needs. Unfortunately the epidural gave me terrible, horrible, no-good, very-bad shakes. The entire top half of my body was convulsing like I was having seizures. I remember having this problem when I gave birth to my first daughter, but it was way worse with the cesarean, probably because I was so freaked out, and it was a much higher dose.
My sweet husband was by my side the entire time reminding me to breathe, which I was sincerely grateful for! While the doctors were cutting me open I couldn't feel anything except pressure. Even though I didn't feel pain I knew what they were doing and so I cried tears of fear and anxiety. I asked Joe to sing the hymn "I Need Thee Every Hour," which he did. He also sang, "Where Can I Turn for Peace." That helped. By then we heard a sweet cry letting us know that Baby A had been delivered. That was at 10:00 am. One minute later we heard another sweet cry from Baby B. My tears of terror turned into tears of joy and relief. I really hope I never have to experience a cesarean again, but ultimately my babies are here and safe and that's all that matters.
The babies were both 4 pounds 9 ounces when they were born. One was 16 inches, the other was 16.5. Right when we first looked at them we knew they were not identical. They look different and thankfully it's easy to tell them apart. The problem is we still didn't have names for them! The next morning in the hospital a phlebotomist came in to take some blood. He said that his wife was pregnant with their fifth child, a girl. They had already chosen three names, and would narrow it down from there. He told me the names, and the only one I remember is Ember Lily. I thought Ember was such a great name that I told Joe later that day. He liked it, too! I read the list of girl names I had chosen several times and one stuck out for Joe, which is Sky. We didn't finalize the names until right before we left the hospital. We had first names, but what about middle names?! With Parker we agonized over middle names that began with the letter J so that we could call her PJ if we wanted (which btw we have never done...). I really loved the name Jubilee, so I chose that for Sky's middle name. I asked Joe if we wanted to go with all J middle names. I still had a list of J names in my notes app on my phone, and the last name on the list was Jo. I thought it would be so neat for one of the girls to have Joe's name. He said he was extremely uncomfortable naming one of our children after himself unless perhaps one of them had my name also. We decided on Ember Jo and Sky Indy, both middle names taking our nicknames with one letter missing. I still like Jubilee, but choosing these names just felt right.
I really enjoyed my stay in the hospital. The nurses took great care of me, and I was able to get some good sleep at night between feedings. I also did a lot of skin to skin time, which was really healing. For several days after their birth I felt euphoric. I was so happy we had these babies that nothing could ruffle that joy. I remember having the thought, "I'm so happy I want ten more babies!" That euphoria was so wonderful. I felt like it was a little slice of heaven, and not in some mystical intangible way. I really feel like it was the same sweetness and love I felt with people I loved before I was born. If this is the same sweetness my Dad is experiencing now then he is a very very happy man.
Our two year old loves her baby sisters, but has a hard time obeying when we tell her not to touch the babies, or squish them, or hit them, or give them things when they're sleeping. Playing with babies is just so tempting. It's a work in progress.
Oh, PS: my sister, Autumn came out a week before the babies were born, and has seriously been a life saver. I really don't know what we would do without her. She has fed us, cleaned our home, gone grocery shopping, played with Parker, set up the nursery, stayed up late with the babies, woken up early with Parker, and even wakes up in the middle of the night some times to help me when both babies are awake and crying of hunger. Talk about selfless service. God knew what we needed and sent Autumn to be the angel who met those needs. Today is Mother's Day and it was a little hard for Autumn. I had the distinct impression that she is an amazing mother. Yes, I have given birth to three beautiful girls, but Autumn has nurtured them just as much as me this past month, and she has nurtured me and Joe too!
When the babies were born I felt like I was experiencing the opposite of what my parents were struggling with in California. I had these sweet teeny babies who were sent from our Father in Heaven. They were just starting their mortal journey. I could imagine the struggles and joys they might have as they grow up. They're just starting out! My father, on the other hand, was at the end of his mortal journey. He had experienced a rich life of marriage, family, and selfless service. He had developed a firm testimony that was unshakable. My girls are never going to know him in this life, but I hope that I can instill in them many things that he taught me.
He never complained. I literally have never heard my Dad utter unkind words about anybody, or even struggles that he had. He treated my mother like a queen, and said that all girl's are princesses. Whenever we would hear sad stories about parents treating their daughters unkindly he would say, "That's not how those girls should be treated. Their parents should be saying 'This girl is getting too pretty, we need to lock her in the tower!'" He treasured his family.
I had the pleasure of working for him for a few years after high school. I noticed that when he cared for his patients he often conversed with them about his children and their accomplishments. He was so proud of his children and we were on his mind often.
My Dad was an interesting man. He was very quiet and introspective at home, but when he got in front of a group of people he would come alive. He was an amazing teacher, public speaker, and leader. I never really understood who my Dad was until I went to Woodbadge with him. He had been on the staff for several years before he convinced my sister and I to come cook in the kitchen. Although I was busy in the kitchen there were many times I could slip away and hear him teach, lead discussions with the scouts, and act silly, as only scouters can. I got to meet the people that my Dad wanted to associate himself with. Those are some of the best people I've ever met. One poignant memory I have is when he debriefed the participants after they played "The Game of Life." The object of the game was to win all you can. You could either cooperate with everyone, and everyone would gain points, or you could backstab the other players and earn more points than them. In the end there were often hurt feelings, and it was my Dad's job to mediate. He talked about the Scout Law. A Scout is Trustworthy, Loyal, Helpful, Friendly, Courteous, Kind, Obedient, Cheerful, Thrifty, Brave, Clean, and Reverent. These are not just nice sentiments. This is the law that my Dad lived his life by. He really was a trustworthy man. He was loyal to his wife and friends. He helped everyone who needed him, and sacrificed much his time and energy to do so. He was kind and friendly to everyone he met. He put other's needs often above his own. He was obedient to the commandments of God, and cheerfully submitted his will to the Father. Every time I talked with him at the end of his life he cheerfully said he was doing great and never complained about the hardships of dying.
Death may change some people, but not my Dad. He died exactly the same way he lived. Cheerfully, with faith, humility, and love for his family.
A few weeks before my father passed away he was reading in Isaiah and had a distinct impression that chapter 57, versus 1 and 2 applied directly to him. "The righteous perisheth, and no man layeth it to heart: and merciful men are taken away, none considering that the righteous is taken away from the evil to come. He shall enter into peace: they shall rest in their beds, each one walking in his uprightness."
The day my father passed from this life my mother prayed and received revelation from the Holy Ghost that thousands of people were there to greet him on the other side. I can only imagine the joyful reunions he is having.
Last year, just 11 months ago, no one knew he would leave us so soon, but I'm grateful for the memories we made as a family, and the selfless love he always showed us. Because of him I better understand who my Savior and Father in Heaven are.
Friday, February 12, 2016
Why I LOVE Thrive Life
You know how there are tons of companies out there that you can be a consultant for?.. Like:
Jamberry
Usborn
Mary Kay
Younique
I feel like I'm missing a couple other really popular ones, but you get the point.
While these are all really great companies and provide fun and useful things to their customers I NEVER thought I would be a consultant for anything. (PS No offense to anyone who loves these companies. I have several friends who are consultants for them, and they really are great.) I decided if I ever became a consultant for anything then there would be a really good reason and it would be for something important and worth while to me.
Rewind to a few months ago:
My awesome Aunt Kristin invited me to a Thrive Life party at her house and I excitedly accepted the invitation, because 1. I was a cooped up mama who needed to get out of the house for the night, and 2. FOOD. Free food? Samples? I'm there. I didn't even care about Thrive before I got there, but once I tried their amazing food and realized the potential their products in my home, I was IN. I'll save my story about why I became a consultant for a later blog post. For now I'll just explain why I love Thrive Life, the freeze dried food company (not to be confused with the other company, Thrive by Le-Vel, which makes pills and weight loss supplements).

Here's why Thrive is the Best:
1. It's Healthy Food Storage!
Browsing in grocery stores, most food storage products have trans fat, aka partially hydrogenated oils, which is not okay in my home. We are FAR from perfect about eating healthy foods, but trans fat is one line we have drawn and we rarely cross it. So, learning that Thrive foods don't have trans fat is AWESOME!
Most Thrive foods are GMO FREE! Only their soy based products and their instant white rice are not GMO free. That's a whole lot of food you don't have to worry about being genetically modified. Plus, most Thrive foods have a 25 YEAR SHELF LIFE!!!

2. REAL Fruit Snacks!
You can feed your kids real "fruit snacks" with Thrive's Snackies. They are bags of freeze dried fruits, vegetables, and yogurt bites. Other than the yogurt bites and coconut bites (which are freaking amazing) all of the fruits and veggies are whole foods with no added sugar or... anything. My favorites are the grapes!!!!!! I also love the pineapple, corn, and yogurt and coconut bites. It's such a delicious and healthy way to snack. I love that some of the "Snackies" come in pantry and #10 cans as well.
My 2 year old loves the freeze dried peas, corn, strawberries, yogurt bites, and pineapple. I love that I can feed her healthy snacks and that my options are no longer limited to goldfishes and gummy fruit snacks!

3. "Fresher than Fresh."
This is one of Thrive's slogans. Here's how they produce their freeze dried food:
4. I Can Use This Every Day!
5. You Can Spend LESS on Groceries!
Which brings me to my next point: I can theoretically spend less money when I buy fruits and veggies through Thrive because I always end up throwing some fresh produce away. I haven't done the numbers yet, but I really think this is true. I do get fresh produce when I know we'll eat it, but having a can of freeze dried spinach is so awesome, because I'll throw a little into my meal, and save the rest for another day. Not wasting food is great. Saving money is great too.

6. Building Your Own Home Store!
Have you heard of building your own "home store?" It's a concept I read about in a blog a couple years ago and it intrigued me. You buy and store foods you normally eat so that if you run out of your regular supply, you can go to the "store" in your own home and get what you need. No more having to run to the grocery store for milk and come back with $60 worth of stuff. Building a home store was never really a viable option for me until now. As I mentioned above, Thrive foods have a 25 year shelf life, and a one year shelf life after the can is opened. It's not really an option to have a budget for "food storage" AND "regular groceries" in our finances right now, so I have allocated a portion of our regular grocery money to Thrive foods. This means I use them and eat them almost every day, but I can also count them as part of my "food storage" or at least part of my home store. For example, one day we ran out of milk, which is not great because my daughter loves her milk! I opened my pantry can of instant milk (which actually tastes pretty good!) and whipped up a few cups for her to last until I could get to the grocery store later. I now consider that opened canister of milk to be in my one-year-rotation home store. So convenient!

7. If I Can Do It, You Can Too
If I can do it on our budget, pretty much anyone can. In one of the pamphlets Thrive suggests if you have a $600 grocery budget then you can reallocate $200 to Thrive per month and have $400 for everything else. When I saw that I laughed because our meager grocery budget does not even come close to $600 or even $400. I am so excited that Thrive is still a viable option for our family, even with a small food budget. I definitely have to use Thrive foods in my every day cooking, but honestly it makes life so much easier! No more taking time to wash and chop veggies. No more dealing with frozen chicken that I have to thaw out and then cook. They re-hydrate so fast that using Thrive foods in my meals literally takes minutes! And it's healthy! (I still can't quite get over that part)
If anyone is interested in learning more, ordering, hosting an in-home party (because you really have to experience the food first hand to appreciate it)- call, text, FB message, or email me!!!
If you want to look at their website and/or make an order go through my link HERE (or copy and paste the URL below) because you'll get a better discount than ordering straight through them.
https://www.thrivelife.com/mindypodwys
Oh, and PS if you want to host a party in your home I bring all the food and you get Ah-Mazing host benefits (free and half-off product!!)
I think I'll do a few more blog posts on why I became a consultant, the food storage problems that Thrive solves, and hosting a party in the coming weeks and months. My twins are due in a couple months, so we'll see how that works out! One reason I actually got really excited about Thrive is because I knew once I have the babies I am not going to be able to get out of the house much, and having Thrive foods is really going to save me when that happens!
You know how there are tons of companies out there that you can be a consultant for?.. Like:
Jamberry
Usborn
Mary Kay
Younique
I feel like I'm missing a couple other really popular ones, but you get the point.
While these are all really great companies and provide fun and useful things to their customers I NEVER thought I would be a consultant for anything. (PS No offense to anyone who loves these companies. I have several friends who are consultants for them, and they really are great.) I decided if I ever became a consultant for anything then there would be a really good reason and it would be for something important and worth while to me.
Rewind to a few months ago:
My awesome Aunt Kristin invited me to a Thrive Life party at her house and I excitedly accepted the invitation, because 1. I was a cooped up mama who needed to get out of the house for the night, and 2. FOOD. Free food? Samples? I'm there. I didn't even care about Thrive before I got there, but once I tried their amazing food and realized the potential their products in my home, I was IN. I'll save my story about why I became a consultant for a later blog post. For now I'll just explain why I love Thrive Life, the freeze dried food company (not to be confused with the other company, Thrive by Le-Vel, which makes pills and weight loss supplements).

Here's why Thrive is the Best:
1. It's Healthy Food Storage!
Browsing in grocery stores, most food storage products have trans fat, aka partially hydrogenated oils, which is not okay in my home. We are FAR from perfect about eating healthy foods, but trans fat is one line we have drawn and we rarely cross it. So, learning that Thrive foods don't have trans fat is AWESOME!
Most Thrive foods are GMO FREE! Only their soy based products and their instant white rice are not GMO free. That's a whole lot of food you don't have to worry about being genetically modified. Plus, most Thrive foods have a 25 YEAR SHELF LIFE!!!
2. REAL Fruit Snacks!
You can feed your kids real "fruit snacks" with Thrive's Snackies. They are bags of freeze dried fruits, vegetables, and yogurt bites. Other than the yogurt bites and coconut bites (which are freaking amazing) all of the fruits and veggies are whole foods with no added sugar or... anything. My favorites are the grapes!!!!!! I also love the pineapple, corn, and yogurt and coconut bites. It's such a delicious and healthy way to snack. I love that some of the "Snackies" come in pantry and #10 cans as well.
My 2 year old loves the freeze dried peas, corn, strawberries, yogurt bites, and pineapple. I love that I can feed her healthy snacks and that my options are no longer limited to goldfishes and gummy fruit snacks!
3. "Fresher than Fresh."
This is one of Thrive's slogans. Here's how they produce their freeze dried food:
- Their produce is vine ripened.
- The fruits/veggies are picked and flash frozen within 2-4 hours.
- The frozen food is freeze dried, which takes out all the water (freeze dried foods retain about 98% of their nutrients, whereas dehydrated foods only retain about 50% of their nutrients due to the heating process)
- The freeze dried food is packaged and ready to re-hydrate in minutes or eat as is!
Think about the fruits and veggies you buy in the store. Bananas sure as heck aren't vine ripened, and when I get fresh carrots I keep them in my fridge for a few weeks until they go limp and sad, and I inevitably end up throwing some away. I'm sure a lot of the nutrients are gone long before I toss them, though. Most of the spinach I get gets tossed into the trash because if I don't use it right away it goes bad. We all have good intentions, but unless you're a fruit and veggie guru you are probably like me and end up throwing a lot of your money away via fresh foods that go bad before you eat them. I love that with Thrive I am eating super healthy, nutritious foods that I can eat whenever I want, and I'm not wasting any of it because I only use what I need, and the rest is waiting in my pantry for me to eat later!
(Here is a great blog post about Freeze Dried vs Dehydrated food if you're interested in learning a little more)
4. I Can Use This Every Day!
When I went to my aunt's home party I thought, "I can see myself actually using this food in my every day cooking." Typically when you think of "food storage" you think of bulk food sitting in your garage for 20 years, never being touched, because it's for emergencies. I know when my parents cleaned out their home they found lots of food storage just like this. So how do you rotate your food storage effectively?! Thrive solves this problem beautifully because most of their products are not ready-made meals. They are whole foods (without preservatives and nasty additives) that you can use to make foods you already love to eat! You can order some food in 36 pound buckets (like flour and wheat), and you can order in #10 cans, AND you can order in pantry cans, which are something like half the size of #10 cans. Very nice options!

5. You Can Spend LESS on Groceries!
Which brings me to my next point: I can theoretically spend less money when I buy fruits and veggies through Thrive because I always end up throwing some fresh produce away. I haven't done the numbers yet, but I really think this is true. I do get fresh produce when I know we'll eat it, but having a can of freeze dried spinach is so awesome, because I'll throw a little into my meal, and save the rest for another day. Not wasting food is great. Saving money is great too.

6. Building Your Own Home Store!
Have you heard of building your own "home store?" It's a concept I read about in a blog a couple years ago and it intrigued me. You buy and store foods you normally eat so that if you run out of your regular supply, you can go to the "store" in your own home and get what you need. No more having to run to the grocery store for milk and come back with $60 worth of stuff. Building a home store was never really a viable option for me until now. As I mentioned above, Thrive foods have a 25 year shelf life, and a one year shelf life after the can is opened. It's not really an option to have a budget for "food storage" AND "regular groceries" in our finances right now, so I have allocated a portion of our regular grocery money to Thrive foods. This means I use them and eat them almost every day, but I can also count them as part of my "food storage" or at least part of my home store. For example, one day we ran out of milk, which is not great because my daughter loves her milk! I opened my pantry can of instant milk (which actually tastes pretty good!) and whipped up a few cups for her to last until I could get to the grocery store later. I now consider that opened canister of milk to be in my one-year-rotation home store. So convenient!

7. If I Can Do It, You Can Too
If I can do it on our budget, pretty much anyone can. In one of the pamphlets Thrive suggests if you have a $600 grocery budget then you can reallocate $200 to Thrive per month and have $400 for everything else. When I saw that I laughed because our meager grocery budget does not even come close to $600 or even $400. I am so excited that Thrive is still a viable option for our family, even with a small food budget. I definitely have to use Thrive foods in my every day cooking, but honestly it makes life so much easier! No more taking time to wash and chop veggies. No more dealing with frozen chicken that I have to thaw out and then cook. They re-hydrate so fast that using Thrive foods in my meals literally takes minutes! And it's healthy! (I still can't quite get over that part)
If anyone is interested in learning more, ordering, hosting an in-home party (because you really have to experience the food first hand to appreciate it)- call, text, FB message, or email me!!!
If you want to look at their website and/or make an order go through my link HERE (or copy and paste the URL below) because you'll get a better discount than ordering straight through them.
https://www.thrivelife.com/mindypodwys
Oh, and PS if you want to host a party in your home I bring all the food and you get Ah-Mazing host benefits (free and half-off product!!)
I think I'll do a few more blog posts on why I became a consultant, the food storage problems that Thrive solves, and hosting a party in the coming weeks and months. My twins are due in a couple months, so we'll see how that works out! One reason I actually got really excited about Thrive is because I knew once I have the babies I am not going to be able to get out of the house much, and having Thrive foods is really going to save me when that happens!
Wednesday, August 26, 2015
Burrito Monster... Doesn't Sound as Good as Cookie Monster
So I used to think that my favorite food was soup. Here are some of my all time favorite soup recipes:
Creamy Chicken Soup
Barley Leek Soup
Copycat Zupa's Garden Chowder
Seriously, you can not go wrong with these soups, except that the first two have chicken in them, and if you're trying to eat less meat, like me, you either can't eat them, or just A. replace the chicken with a vegetable in the Creamy Chicken soup, B. leave out the chicken in the Barley Leek Soup (it's kind of superfluous anyways), and C. MAKE THE GARDEN CHOWDER RIGHT NOW.
So yeah, soup is good. But you know what's JUST as good? Burritos.
Oh yeah, that's what I said.

The other week I was daydreaming about Chipotle, because I love it so much, and since I don't have one within driving distance (until very recently) I decided to have a copycat Chipotle night!!!
Here are the ingredients we had:
Big Tortillas found at Costco- sorry I can't remember the brand!!! (with the added bonus of NO trans fat! I did a happy dance when I found these, because it's SO hard finding a good tortillas without trans fat)
Pico de Gallo
Guacamole
Cilantro Lime Rice
Pinto Beans (The recipe calls for black beans, but I like pinto better)
Corn Salsa (Ah-Mazing!)
Sour Cream
Cheese
Shredded Lettuce
This burrito was so good!! I had tons of leftovers, so I ate a burrito every day for lunch. And when I ran out of the burrito fillings I made more, and continued to eat them every day for lunch. Seriously they are SO good, and healthy! You could even omit the tortilla and just have it as a salad and it would be amazing. And the best part is I don't have to pay $8 for a Chipotle burrito every day! (Seriously my budget could sustain that for like a day.)
Basically what I'm saying is I think burritos are my new favorite food. I'm the kind of person that doesn't like repetition in my meals. Even with meals we really like, we only eat them every few months. Except pizza. I could eat my homemade pizza probably every week.
As I was meal planning today I decided to add some ideas of things I could put in my burritos and here they are:
Brown Rice/Quinoa
Sauteed Onions/Bell Peppers
Grated Zucchini/Carrot
Doesn't a burrito right about now sound FANTASTIC?
So I used to think that my favorite food was soup. Here are some of my all time favorite soup recipes:
Creamy Chicken Soup
Barley Leek Soup
Copycat Zupa's Garden Chowder
Seriously, you can not go wrong with these soups, except that the first two have chicken in them, and if you're trying to eat less meat, like me, you either can't eat them, or just A. replace the chicken with a vegetable in the Creamy Chicken soup, B. leave out the chicken in the Barley Leek Soup (it's kind of superfluous anyways), and C. MAKE THE GARDEN CHOWDER RIGHT NOW.
So yeah, soup is good. But you know what's JUST as good? Burritos.
Oh yeah, that's what I said.
The other week I was daydreaming about Chipotle, because I love it so much, and since I don't have one within driving distance (until very recently) I decided to have a copycat Chipotle night!!!
Here are the ingredients we had:
Big Tortillas found at Costco- sorry I can't remember the brand!!! (with the added bonus of NO trans fat! I did a happy dance when I found these, because it's SO hard finding a good tortillas without trans fat)
Pico de Gallo
Guacamole
Cilantro Lime Rice
Pinto Beans (The recipe calls for black beans, but I like pinto better)
Corn Salsa (Ah-Mazing!)
Sour Cream
Cheese
Shredded Lettuce
This burrito was so good!! I had tons of leftovers, so I ate a burrito every day for lunch. And when I ran out of the burrito fillings I made more, and continued to eat them every day for lunch. Seriously they are SO good, and healthy! You could even omit the tortilla and just have it as a salad and it would be amazing. And the best part is I don't have to pay $8 for a Chipotle burrito every day! (Seriously my budget could sustain that for like a day.)
Basically what I'm saying is I think burritos are my new favorite food. I'm the kind of person that doesn't like repetition in my meals. Even with meals we really like, we only eat them every few months. Except pizza. I could eat my homemade pizza probably every week.
As I was meal planning today I decided to add some ideas of things I could put in my burritos and here they are:
Brown Rice/Quinoa
Sauteed Onions/Bell Peppers
Grated Zucchini/Carrot
Doesn't a burrito right about now sound FANTASTIC?
Tuesday, August 18, 2015
Me... A VEGAN HIPPY???
So guys, I have been watching some documentaries lately that have been challenging my perceptions of what's "right," "normal," and "best." I think it's good to learn about different people's views because you just might expand your knowledge about the world and decide they're right. Here are my thoughts on the documentaries:
1. The Business of Being Born (it used to be on Netflix, but I found it on YouTube!)
This one is all about birth, and really opened my eyes. I now know that people who choose unmedicated births are NOT crazy. A natural birth can be a beautiful thing IF you're prepared for it. When I had my first baby I kind of winged the whole birthing thing. I thought, "How much is there to know? I go in to labor, go to the hospital, get an epidural, and push the baby out when it's time, right?" And that's what I did. THANKFULLY it worked out, but I easily could have had a C-Section, and if I did it would have been totally preventable had I birthed naturally. So watch it. Unless you're my husband and you're squeamish about seeing half-naked women giving birth.
2. Vegucated (on Netflix)
This one is about vegainsm! It goes through the journey of three people who volunteer to eat vegan for six weeks. The viewers of the documentary are educated about the health benefits and how our society raises and slaughters animals to eat as the volunteers learn about these things. This documentary is also very eye-opening. We don't like to think about how violently pigs, cows, and chickens are mistreated because the demand for their meat is so high. We see brutal video clips and hear stories, and then tuck them in the metaphorical closets in our brains and close the door, because it's too yucky. It's too shocking. We are so far removed from the reality of what's going on that when we see it we almost don't believe it.
In school I learned about cognitive dissonance. It's when your thoughts, beliefs, or attitudes are in conflict with your actions. This causes you to do one of two things:
1. change your actions so that what you do is in harmony with what you say you believe
2. keep doing what you're doing and change your thoughts, beliefs, and attitudes to be in line with your actions
As I neared the end of the documentary I was about to give in and tuck this horrific information in my brain-closet, but then my heart asked my brain, "Would I ever treat animals like they are being treated in factory farms?" The answer is a resounding NO! I could never treat animals with such blatant disrespect for life and happiness. Again my heart asked my brain, "Then why would you support other people who do?"
I believe that Jesus Christ will come to this earth again some day and it will be transformed and receive its paradisaical glory. I really believe that.
Do I think that we will have factory farms and treat animals we are going to eat so cruelly in that future day? Absolutely not. So if I think they will be abolished and people will perceive the treatment of animals differently, then why shouldn't I start living that way now?
It's a hard pill to swallow. It's a lifestyle change. It makes me have cognitive dissonance, and until I decide to change how I eat or disregard my new found knowledge I will continue to have dissonance in my life.
A while ago I watched this TED talk by Graham Hill entitled "Why I'm a Weekday Vegetarian" and it stuck with me. He says that change is hard and when we're faced with a huge change, like becoming vegetarian or vegan (for whatever reason), it can be so overwhelming. We feel like it's an all or nothing choice. Either I'm going to be vegetarian and NEVER eat meat again EVER, or give up and eat meat every day like you usually do. He suggests that it doesn't have to be like that. If it's too hard to go all in, then eliminate meat for five days of the week, or three, or one. This will still give you health benefits and you won't be supporting factory farms as much.
I like this approach a lot. Do what you can, or as we say in Cub Scouts "DO YOUR BEST!"
Not everybody's best is the same. I honestly don't know how my diet is going to change in the long run. This is still so fresh in my mind that the physical changes haven't set in yet. I want to change though, and I think it's a worthy issue to focus on.
There's so much fluff and junk I allow take up my time and energy, but slowly I want to make more important matters a priority in my life.
Labels:
animals,
change,
documentaries,
TED,
vegan,
vegetarian
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